CHICKEN RAMEN - OYAKATA

serving suggestion

CHICKEN RAMEN

Chicken Ramen is a real hit! Traditional chicken broth with noodles with ginger, garlic and black pepper. The best of Japanese cuisine, in a convenient form.  

ENJOY YOUR MEAL! ITADAKIMASU! いただきます!

A METHOD OF PREPARING

TYPICALLY JAPANESE

1
Boil 450 ml of water in a pot. Add noodles.
2
Cook the pasta for 3 minutes.
3
Add spices from the sachet.
4
Mix and it's ready!

A METHOD OF PREPARING

Alternative

1
Crumble the noodles, put them in a bowl and
add spices from the sachet.
2
Pour 450 ml of boiling water.
3
Cover and leave for 3 minutes.
4
Mix and it's ready!

VIDEO RECIPE