SOY SAUCE RAMEN - OYAKATA

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SOY SAUCE RAMEN

Soybean Ramen is a Japanese must have! Traditional Japanese noodles soup with an intense flavour of soy sauce, chives and black pepper. It is a unique combination of flavours and aromas.  

ENJOY YOUR MEAL! ITADAKIMASU! いただきます!

A METHOD OF PREPARING

TYPICALLY JAPANESE

1
Boil 450 ml of water in a pot. Add noodles.
2
Cook the pasta for 3 minutes.
3
Add spices from the sachet.
4
Mix and it's ready!

A METHOD OF PREPARING

Alternative

1
Crumble the noodles, put them in a bowl and
add spices from the sachet.
2
Pour 450 ml of boiling water.
3
Cover and leave for 3 minutes.
4
Mix and it's ready!

VIDEO RECIPE